DINNER MENU

caramelized butternut squash butter

little neck clams, andouille sausage, holy trinity

citrus creme fraiche, parmesan reggiano, mozzarella

peanut crunch, chives, lemon

maple sherry glaze, pickled carrots, bacon

pernod, spinach, applewood smoked bacon

red cabbage, sweet + sour sauce, banh mi pickled vegetables, sprouts

shaved winter radish, shrimp chips, cornichons

romaine lettuce, anchovy vinaigrette,
parm cheese, shrimp chips, nam prik

seasonal greens, mustard vinaigrette,
cucumber, radish

avocado, tomato, provolone, mozzarella,
prosciutto, mortadella, olive + vinegar

toasted walnuts, lemon vinaigrette, shaved kohlrabi, watercress

pecorino, carrots, toasted fennel crumb

coconut milk, green curry, fennel

ricotta, chive, parmesan

whipped ricotta, preserved tomato, basil pesto

brown butter, crispy sage, toasted pumpkin seeds

broccolini, lemon confit, dijon bean puree

lettuce, tomato, pickles, special sauce, cheddar cheese

sweet potato puree, sauteed spinach, forest mushrooms, au poivre sauce

kabocha squash, leeks, forest mushrooms

french green beans, lime, cilantro + arugula, almond puree

apple fennel slaw, polenta, marsala jus

red sauce, salsa verde, mozzarella, parmesan reggiano

Add on: pepperoni +2

red sauce, smoked mozzarella, garlic honey, oregano, roasted chicken

red sauce, mushrooms, kale, parmesan reggiano

caramelized onions, stracciatella, arugula, gremolata

fresh mint, candied pumpkin, short bread

vanilla ice cream, pecan streusel, rum caramel

vanilla ice cream, candied pecans, fleur de sel

vanilla ice cream, chocolate mousse,
raspberry compote

mandarin vodka, lemon, maraschino luxardo

cucumber-infused gin, fever-tree tonic, mint

vodka, berry cordial, ginger beer, lime

tequila, lime, agave, habanero orange liqueur, salt air

gin, pisco, lime, cucumber

rye whiskey, brandy, cane sugar, angostura bitters, orange bitters

pisco , passion fruit, cane juice, lime

gin, campari, sweet vermouth, applewood smoke

mezcal, lemon, pineapple, habanero orange liquor, cashew syrup

espresso infusion, coconut milk, orange essence

(Glera) 1928, Italy, NV

(Parellada, Xarel.lo, Macabeo) Spain NV

(Vinhão, Red Azal, Borraçal) Portugal

(Grenache, Syrah, Cinsault) France

Italy

California

France

Santa Barbara, California

Burgundy, France

Mosel, Germany

Monterey, California

Mendoza, Argentina

(Syrah, Grenache, Mourvèdre, Carignan) Côtes-du-Rhône, France

Toscana, Italy

California

California